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Scientific Name
: Brassica oleracea var. gemmifera
Common Name
: Brussels Sprouts
Exposure
: Sun
General Information
: These small, 1-in. (2-cm) sprouts look like miniature heads of cabbge and are tasty when steamed just to the point of tenderness or enjoyed raw.
Idea & Tips
: The flavor of Brussels Sprouts is improved by a few light frosts. The tall plants have less woody stalks than other varieties, so whole stem harvest is possible.
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